We went out, with the kids, to celebrate our eighth anniversary last night. We went to the Chinese restaurant in the University Village, and had peking duck. They loved it. Every time Joffre took a bite of lettuce wrap, his eyes rolled back in his head in delight. Alec was dipping duck fat in hoisin sauce like a trooper. Joffre insisted on raw green onion in his mushu pancakes.
I'm so glad they're foodies!
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